Sunday, 3 August 2014

Recipe | Blueberry Cinnamon French Toast


Breakfast is definitely my favourite meal of the day, I decided I would give French toast a go and I was really pleased with how it turned out! It's super easy and makes a really delicious, filling and semi healthy breakfast! So I thought this would be a perfect post for a Sunday and I would share the recipe I used! 

For 1 Portion - 

Ingredients - 

2 Eggs
2 Slices of Bread, I used brown
4 Tbsp Milk, I used skimmed
1/2 Tsp Vanilla Extract 
1/2 Tsp Cinnamon 
1 Handful of Blueberries 
Oil for the Pan 
Maple Syrup for Drizzling
Icing Sugar for Dusting 

Method - 

1. In a medium, shallow bowl, whisk together, eggs, milk, vanilla and cinnamon. 

2. Add oil to pan and heat for a few minutes. 

3. Place each slice of bread into the egg mixture and soak on both sides, shake off the excess and place bread into pan. 

4. Fry the toast until brown on one side, then flip and allow to brown on the other side. 

5. Serve French toast onto plate, I added a handful of blueberries, drizzled over some maple syrup then dusted with icing sugar, although add whatever topping you like best! 

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7 comments

  1. That looks delicious! I'll definitely be giving this recipe a bash, thank you! Xo

    ReplyDelete
    Replies
    1. Thanks lovely, I would definitely recommend it! So easy but delicious! xx

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  2. This sounds incredible!! I love finding new quick and easy dishes to make and this would be great for a quick breakfast and very healthy!! thanks for sharing, going to bookmark this and give it a go xx

    www.krystelcouture.com | Giveaway

    ReplyDelete
    Replies
    1. Yeah definitely try it! Really quick and so tasty! Thanks chick xx

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  3. Looks delicious xxxx
    You are welcome to visit my blog -- http://www.mlleepaulettegirl.com/
    Message me on insta -- insta@mlleepaulettegirl.com

    ReplyDelete
    Replies
    1. I would definitely recommend giving it a go! xx

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  4. Mmm this sounds delicious, I know what I'm having for breakfast on Saturday.

    Rosie x | www.eatreadglam.com

    ReplyDelete

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